About

Restaurant in West Palm Beach

If you seek a dining experience that reimagines Cuban cuisine with creativity and respect for tradition, Emelina Restaurant in West Palm Beach offers an intimate, tasting-menu-only journey. Chef-owners Osmel González and Camila Salazar, with experience at Michelin-starred kitchens, craft each course guided by Florida's seasons and local producers. The 16-seat chef's counter wraps around an open kitchen, embodying a philosophy of supporting local farms and sustainable practices. Hospitality is quiet and intentional, inspired by Omotenashi, allowing you to savor a cuisine that feels both unmistakably Cuban and deeply rooted in this place and time.